Solgar

Solgar Earth Source® Koji Zinc 25mg

 
£15.99
 

SOLGAR® Food Fermented Koji Zinc is formulated to support immune system health. Earth Source Food Fermented Koji Zinc starts by growing the koji culture on cooked rice. As the koji matures and ferments, it is enriched with zinc.

This ancient Japanese fermentation process transforms mineral zinc into a bioavailable and food-based zinc. Zinc is a trace mineral and is found mainly in red meats and seafood like oysters and mussles. It is also found in poultry and dairy products.

Dietary Requirements

Vegetarian, Vegan, Kosher, and Halal
 
SKU: EW113 ISBN: 33984009158

Why We Love It

No Unwanted Additives

Screened for unnecessary additives that may have unwanted effects

Approved and Regulated

By relevant national regulatory and safety bodies to meet quality standards

Evidence Based

Has a recognised and reliable evidence base for its use

Zinc (from Koji Fermented Zinc, Ultimine™) 25mg

Take 1 a day

Zinc contributes to:

Normal immune system function
Normal cognitive function
Maintenance of skin, nails and hair
Protection of cells from oxidative stress
Normal fertility and reproduction

Provides 25mg of food fermented Koji Zinc per serving
Zinc supports immune system health
Food-based and bioavailable zinc
Suitable for vegans and vegetarians
Kosher and Halal