Solgar

Solgar Earth Source® Koji Iron

 
£11.99
 

Solgar® Food Fermented Koji Iron is different delivering scientifically researched Ultimine, a unique, patent pending form of bioavailable slower-release iron.

Fermentation may improve the nutritional profile of a food and increase absorption and bioavailability of vitamins and minerals. But this may depend on the fermentation method and the type of food fermented.(5 )

Dietary Requirements

Alcohol-free, Dairy-free, Gluten-free, Kosher, Lactose-free, Low fat, Low sodium, Non-GMO, Nut-free, Soy-free, Sugar-free, Vegan, and Vegetarian
 
SKU: EW100 ISBN: 33984006096

Why We Love It

No Unwanted Additives

Screened for unnecessary additives that may have unwanted effects

Approved and Regulated

By relevant national regulatory and safety bodies to meet quality standards

Evidence Based

Has a recognised and reliable evidence base for its use

Koji Fermented Iron (Ultimine™): A bioavailable, plant-based iron that supports energy, cognitive function, and immune health while being gentle on the stomach.

Take 1 vegetable capsule daily.

Key Benefits;
Supports Energy & Reduces Fatigue: Iron contributes to normal energy-yielding metabolism and helps reduce tiredness and fatigue.
Promotes Cognitive Function: Essential for normal cognitive function and brain health.
Gentle on Sensitive Stomachs: The food-fermented Koji iron is highly absorbable and easy on the stomach, ideal for sensitive digestive systems.